Laing Recipe (Taro Leaves with Crab) | Main Dish | Recipe in the Philippines| Cely and Eva at Ube pa

Vlog Title: Laing Recipe (Taro Leaves with Crab)

Here is a Laing recipe, an awesome dish that is so very easy to cook just for you. This recipe is very popular in
the Philippines since the ingredients are locally available, yes, the main ingredients is Taro or Gabi that grows
even in your own backyard. Laing is made up of Taro leaves dried under the sun, also it includes ground pork, coconut milk, chili peppers and seafood as optional ingredient. This Laing recipe is best served with warm steamed rice.

dried taro / gabi leaves and stem
coconut milk
ground pork
pork cubes
crab / alimasag
black pepper
green long pepper


If you enjoy watching this video just hit like button, if not then please recommend your insights 🙂

If you want legit jobs online and promote your skills just click the link below and register.


Please like our page

Paksiw na Bangus (Milkfish)

Ginataang Langka with Sardinas

Sweet Mango Jelly

Inihaw na Tilapia

Paksiw na Tilapia sa Mangga

Creamy Guyabano Milk Shake

Kinilaw or Kilawing Dilis sa Mangga

Pinakamasarap na Ginataang Manok with Ubod ng Saging

Ginataang Alimasag with Kamote (Sweet Potato)| Kasag (Crab)

Paano magluto ng budbod ng sapin-sapin

Kutsinta and Pichi-Pichi Recipe

Tablea Cacao Chocolate para sa favorite mong Champorado

Ginataang Labong (Bamboo Shoots)

Paano magluto ng Pinakbet with White Corn

Disclaimer: No copyright infringement intended in the pictures and music
included in this video. All rights belong to their rightful owners.

Leave a Reply

Your email address will not be published. Required fields are marked *