Salad Recipe: Gourmet Bhel Salad With Wasabi Yogurt

Is it a bhel? Is it a salad? No, it’s Manish Mehrotra, head chef at Indian Accent, and his take on Indian Food. At the multiple award-winning restaurant in The Manor in New Delhi. Chef Mehrotra has dramatically and deliciously warped the paradigms of regional Indian fare, blurring the boundaries between textures, while retaining all that desi flavour, with a strong emphasis on the seasons.


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